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Hot Dog Quesadilla
Ingredients
- 1 Tortilla per hot dog
- 1-2 Teaspoons Yellow Mustard (optional)
- Hot Dog
- 3-4 Tablespoons Shredded Cheddar (per hot dog)
- Other fillings, such as diced jalapeƱos or cooked bacon (optional)
Instructions
- Preheat the oven to 375 degrees Fahrenheit. Line a baking sheet with non-stick foil.
- We need to make sure that your hot dog will be cooked thought, so we will microwave it for about 30 seconds.
- Lay a tortilla down flat.
- Spread about 3 tablespoons of the shredded cheddar cheese on the tortilla .
- Place the hot dog in the lower third of your tortilla.
- At this point, if you are using mustard, you can spread a teaspoon or two on the tortilla. Add any additional fillings. I am a California girl, so I'm using some chopped up jalapeƱo on mine.
- Roll the tortilla from the side of the hot dog to the other side. If you like, use a toothpick to secure the tortilla. If you don't have a toothpick, make sure you have the end of the tortilla face down.
- Bake in a preheated oven for about 15 to 16 minutes.
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