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Homemade Crockpot Bolognese

Ingredients

• 2 lbs ground beef
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• 2 large carrots, chopped into small pieces
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• 1/2 cup celery, chopped into small pieces
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• 3 Tablespoons minced garlic
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• 6 oz tomato paste
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• 28 oz crushed tomatoes
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• 1 Tablespoons oregano
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• 1 Tablespoon thyme
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• 3 Tablespoons dried minced onion
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• 2 bay leaves
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• 1/2 cup milk
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• 1/2 cup half and half
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• 10 oz chicken broth
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• salt and pepper

Instructions

• In a large skillet heat add the carrots, celery and garlic. Cook together for about 6 minutes. Then add tomato paste and stir.
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• In a separate skillet brown the ground beef. Then add the sauté vegetables with the tomato paste the the beef and mix together.
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• Grab a crockpot and add the crushed tomatoes, oregano, thyme, bay leaves, minced onion, milk, half and half, chicken broth, and season with salt and pepper. Then stir.
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• Add the ground beef and vegetable mixture to the crockpot and then stir.
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• Cook on low for about 8 hours. Then serve!

Source : Link

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